Freshly prepared May salads in served in 1kg portions in compostable containers or ready to serve in palm leaf platters.
Serves 6+
Panzanella Heritage Tomatoes, Red Onion, Black Olives, Red Pepper and Caper Dressing, Herbs and Sourdough croutons
Allergens - Sulphites
Orzo with Green & Yellow Courgette, Vinaigrette & Feta
Allergens - Sulphites, Gluten, Milk
Summer Slaw with Mint, Coriander & Pomegranate Dressing
Allergens - Sulphites
Asparagus, Italian Spinach, New Season Peas, Lemon Dressing
Allergens - Sulphites
Please note weights of leaf based salads will vary slightly as they are based on portion size (6) instead.