DELI & CATERER - EST. 1996 BLACKHEATH

Winter Cold Buffet

Winter Cold Buffet

Regular price
£72.00
Sale price
£72.00
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A delicious feast consisting of bread and pickles, a choice of 2 main course options, with 3 fresh salads, plus the option of a dessert course.

Provenance - gammon from Stockings Farm, smoked fish from Lambton & Jackson, veg from Le Marche, Cheese from Neals Yard Dairy & Mons.
 
WINTER MENU

Focaccia with Beetroot Borani, Feta & Dill

MAIN DISHES - CHOOSE 2 FROM

Honey Roast Ham with English Mustard

Kiln Hot Smoked Salmon with Aioli

Mushroom, Cavolo Nero & Comte Quiche

SALADS 

Judion Beans with Roasted Roots, Sage & Smoked Garlic Dressing 

Winter Slaw with Celeriac, Dill & Mustard Vinaigrette

Heritage Beetroot, Leek & Watercress with Chive & Horseradish

DESSERT - CHOOSE FROM


Treacle Tart with Whipped Cream

Chocolate Brownie with Vanilla Cream

ALLERGENS:
Focaccia with Beetroot Borani, Feta & Dill - gluten , milk, sulphites
Honey Roast Ham with English Mustard - mustard, sulphites
Kiln Hot Smoked Salmon - fish
Aioli - eggs, mustard, sulphites
Mushroom, Cavolo Nero & Comte Quiche - gluten, eggs, milk
Judion Beans with Roasted Roots, Sage & Smoked Garlic Dressing - sulphites
Winter Slaw with Celeriac, Dill & Mustard Vinaigrette - celery, mustard, sulphites
Heritage Beetroot, Leek & Watercress with Chive & Horseradish - sulphites
Treacle Tart - gluten, eggs, milk
Whipped Cream - milk
Chocolate Brownie - milk, eggs
Vanilla Cream - milk