DELI & CATERER - EST. 1996 BLACKHEATH

Winter Cold Buffet

Winter Cold Buffet

Regular price
£72.00
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£72.00
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A DELICIOUS FEAST CONSISTING OF BREAD AND PICKLES, 2 MAIN COURSE OPTIONS, 3 FRESH SALADS, PLUS AN OPTIONAL DESSERT COURSE

WINTER MENU - DECEMBER, JANUARY, FEBRUARY

Soda Bread with Smoked Salt Butter & Pickles

CHOOSE 2 MAIN DISHES FROM

Honey Roast Ham (Stockings Farm)

Roast Beef Topside (Hill House Farm)

Kiln Hot Smoked Salmon (Lambton & Jackson)

Maldon Smoked Salmon (Lambton & Jackson)

Mushroom, Cavolo Nero & Comte Quiche

all served with Salsa Verde

SALADS 

Judion Beans with Roasted Roots, Sage & Smoked Garlic Dressing 

Winter Slaw with Celeriac, Dill & Mustard Vinaigrette

Heritage Beetroot, Leek & Watercress with Chive & Horseradish

CHOOSE YOUR DESSERT

Pecan Tart with Whipped Cream

Chocolate Brownie with Vanilla Cream

Spiced Apple Cake, Creme Frache 

Allergens: Gluten, Sesame, Milk, Eggs, Celery, Fish (Salmon), Mustard, Nuts, Sulphites