DELI & CATERER - EST. 1996 BLACKHEATH

Festive Hot Buffet
Festive Hot Buffet
Festive Hot Buffet
Festive Hot Buffet
Festive Hot Buffet
Festive Hot Buffet
Festive Hot Buffet
Festive Hot Buffet
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Festive Hot Buffet

Regular price
£88.00
Sale price
£88.00
Regular price
Sold out
Unit price
per 
Tax included.

A delicious festive feast consisting of bread, butter and pickles, a choice of main course, with 2 sides, plus the option of a dessert course. 

Provenance - duck from Soanes Poultry, beef from Drings Butcher, fish from Ellis & Jones, veg from Le Marche, cheese from Neals Yard Dairy & Mons.

MENU

Soda Bread with Whey Butter & Pickles

MAIN COURSE - CHOOSE ONE

Venison Bourguignon with Wild Mushrooms & Baby Onions

or
Butter Roast Turkey with Sage Jus & Cranberry Sauce
or
Baked Salmon with Pumpkin Puree & Roast Cauliflower
or
Mushroom Kiev with Squash Puree

SIDES

Potato & Turnip Dauphinoise with Comte
and
Sprout Tops with Heritage Carrots & Toasted Chestnuts

DESSERT - CHOOSE ONE

Mince Pie Tart with Brandy Cream
or
Chocolate & Chestnut Torte with Whipped Oat Cream 
or
Panettone Bread & Butter Pudding with Custard
or
Cheese Selection with Brown Bread Crackers & Chutney

ALLERGENS:
Soda Bread with Smoked Salt Butter & Pickles - gluten, milk, sulphites
Venison Bourguignon with Wild Mushrooms & Baby Onions - sulphites, celery

Butter Roast Turkey with Sage Jus & Cranberry Sauce - sulphites, milk
Baked Salmon with Pumpkin Puree & Roast Cauliflower - fish
Mushroom Kiev with Squash Puree - milk, gluten
Potato & Turnip Dauphinoise with Comte - milk
Sprout Tops with Heritage Carrots & Toasted Chestnuts -
Mince Pie Tart with Brandy Cream - milk, eggs, gluten
Chocolate & Chestnut Torte with Whipped Oat Cream - chestnut
Panettone Bread & Butter Pudding with Custard - milk, eggs, gluten
Cheese Selection - milk
Crackers & Chutney - gluten, sulphites, mustard