DELI & CATERER - EST. 1996 BLACKHEATH

October Cold Buffet
October Cold Buffet
October Cold Buffet
October Cold Buffet
October Cold Buffet
October Cold Buffet
October Cold Buffet
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October Cold Buffet

Regular price
£72.00
Sale price
£72.00
Regular price
Sold out
Unit price
per 
Tax included.

A delicious feast consisting of bread and pickles, a choice of 2 main course options, with 3 fresh salads, plus the option of a dessert course.

Provenance - gammon from Stockings Farm, beef from Drings Butcher, smoked fish from Lambton & Jackson, veg from Le Marche, Cheese from Neals Yard Dairy & Mons.
 
MENU

Home Made Soda Bread with Whey Butter & Pickles

MAIN COURSES - CHOOSE 2 FROM

Honey Roast Ham with Salsa Verde

Roast Beef Topside with Horseradish Creme Fraiche

Kiln Hot Smoked Salmon with Aioli

Maldon Cold Smoked Salmon with Lemon Mayo

Mushroom, Leek & Comte Quiche

SALADS 

Roast Squash, Judion Beans, Radicchio, Scallions, Rosemary & Balsamic Dressing

Autumn Slaw with Fresh Herbs & Pomegranate

Roasted Beetroot with Rocket, Feta, Walnuts & Sherry Dressing 

DESSERT - CHOOSE FROM

Treacle Tart with Whipped Cream

Chocolate & Chestnut Brownie with Vanilla Cream

Lemon, Almond & Polenta Cake, Creme Frache 
 
Allergens:
Honey Roast Ham - mustard
Salsa Verde - mustard
Roast Beef Topside
Horseradish Creme Fraiche - milk
Kiln Hot Smoked Salmon - fish
Aioli - eggs, mustard
Maldon Cold Smoked Salmon - fish
Lemon Mayo - eggs, mustard
Mushroom, Leek & Comte Quiche - gluten, eggs, milk
Roast Squash, Judion Beans, Radicchio, Scallions, Rosemary & Balsamic Dressing - sulphites
Autumn Slaw with Celeriac & Fresh Herbs - sulphites, celery
Roasted Beetroot with Rocket, Feta, Walnuts & Sherry Dressing  - nuts, milk, sulphites
Treacle Tart - gluten, milk, eggs
Whipped Cream - milk
Chocolate Brownie - milk, eggs
Vanilla Cream - milk
Lemon, Almond & Polenta Cake - nuts, egg
Creme Frache - milk