Hand Made Autumn
As we wave a fond farewell to summer, at Hand Made Food we can’t wait to sample this season’s autumnal treats. With veg such as squash, mushrooms and brassicas in full swing, and cheeses like Caerphilly, our chefs are teeming with delicious menu ideas. Autumn also brings with it the hunting season which means game galore, and as the cold begins to close in we’ll be ready with piping hot soups, including our famous Ribollita. Our calendar is packed full of an exciting list of autumn events in some of our favourite venues, including Trinity Buoy Wharf, Eltham Palace and The Asylum.
The nights are drawing in!
So we’re fighting back with steaming hot soups, why not pop in and warm your cockles with a bowl of something delicious!
Daily Specials in our Cafe today
Chicken Kiev served with buttery mash and roasted vegetables
(v) Squash, Porcini and Comté Gratin served with leaf salad and bread
(v)Apple and Celeriac Remoulade
Piping Hot Beetroot and Cumin Soup
Dixie’s Spiced Apple Cake
Margaret’s Carrot Cake
As well as a selection of other goodies in the counter!