Freshly prepared seasonal salads, ready to serve on palm leaf platters, and neatly boxed in compostable containers.
Heritage Beetroot, Butter Beans, Chicory, Dill, Toasted Walnuts, Feta, Balsamic Dressing
sulphites, nuts, milk
sulphites, nuts, milk
Vegan Heritage Beetroot, Butter Beans, Chicory, Dill, Toasted Walnuts, Vegan Feta, Balsamic Dressing
sulphites, nuts
sulphites, nuts
Butternut Squash, Chickpeas, Spinach, Piquillo Peppers, Guindilla Chillies, Preserved Lemon Dressing
sulphites
Roasted Cauliflower, Herby Puy Lentils, Radicchio, Frisee, Toasted Pine Nuts, Mustard Dressing
sulphites, nuts, mustard
Red Beetroot, Chickpeas, Spinach, Carrot, Coriander, Yoghurt, Cumin Seeds, Walnuts
sulphites, nut, milk
Vegan Beetroot, Chickpeas, Spinach, Carrot, Coriander, Vegan Yoghurt, Cumin Seeds, Walnuts
sulphites, nuts, coconut
1kg serves 6 1.6kg serves 10 2.5kg serves 15