-
by Imogen Cooper
Christmas is just around the corner!
Whether you're planning a Christmas party for friends, family or colleagues - we have a wonderful range of can...
-
by Imogen Cooper
Aubergines are in their prime right now! Make the most of them while you can.
They're so versatile and work amazingly in curries, stews and pastas,...
-
by Imogen Cooper
Most of you will know that we are focussing on the catering side of our operations these days. This doesn't just mean catering for parties and cele...
-
by Imogen Cooper
Our famous Cinnamon Buns have returned!
Big, fluffy, sticky cinnamon buns.
Available on weekends in our Blackheath shop.
-
by Imogen Cooper
Have a go at making Treacle Tart using Guy's recipe. You won't regret it. A guaranteed crowd pleaser.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
