A wonderful platter of Smoked Fish, Prawns, Pickled Fennel & Aioli, served with freshly baked Focaccia, Hummus, Sharing Salads and a Seasonal Dessert option.
We work with the seasons so there may be some slight changes to the ingredients listed in the menu if you order more than a month in advance.
FISH BUFFET
Focaccia with Hummus
gluten, sesame
Focaccia with Hummus
gluten, sesame
Kiln Smoked Salmon
Garlic & Parsley Prawns
Smoked Mackerel Pate
with Watercress, Pickled Fennel & Aioli
fish, sulphites, milk (pate), eggs (aioli)
Potato & Courgette Salad with Saffron, Basil, Spring Onion, Watercress & Lemon Dressing
n/a
Celeriac Remoulade with Dill, Dijon Mustard & Mayo
sulphites, celery, egg, mustard
DESSERT OPTION
Chocolate Brownie with Whipped Cream
eggs, milk
Orange, Almond & Polenta Cake with Honey Yoghurt
eggs, milk, nuts
Coconut & Passion Fruit Torte with Coconut Yoghurt
cocnut, soy
Treacle Tart with Whipped Cream
eggs, milk, gluten